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コンチネンタルホットポットカゼロールベースカレー100gm
在庫あり
$3.95
税を含める
カレーホットポットをベースとして使用して、お好みのカセロールを作る、肉や鶏肉をホットポットと水に加えたり、お好みの食材をパーソナライズしたりします。. カレー風味のカセロールは簡単ではありません。. 家族全員を温めるのに最適な深夜食。.
- 原材料
- Ingredients when reconstituted: potato, onion, maltodextrin (from wheat), carrot, wheat starch, wheat flour, green beans, sugar, spices, currants, salt, natural flavours, yeast extract (contains milk derivatives), sunflower oil, colour (caramel IV), preservative (sodium bisulphite).
- ィサイズ
- 320 G
- サイズ
100グラム- 原産国
オーストラリア- GM食材を使用
偽- メーカー名
Unilever- 純内容/宮崎大学
100.0 Grm- 保管の指示
- Per kilogram
- 包装材料
- 使用説明書
- 1 - 1-1/4 Hours For Less Tender Cuts Or Meat On The Bone. Oven Preparation: 15 Mins Cooking: 60-90 Mins Brown Meat In Hot Oil And Place Into A Casserole Dish. Add Hot Pot Water Apple Chutney Banana And Sultanas. Cover And Bake At 170 Degrees Celsius Until Meat Is Tender. Allow 1 Hour For Tender Cuts
1-1/4 - 1-1/2 Hours For Less Tender Cuts Or Meat On The Bone. Slow Cooker Preparation: 15
Recipe Suggestion: 30 Mins Stove Top Cooking 1 Hour Oven Cooking Mild Lamb Curry Serves 4 500g Cubed Boneless Lamb Or 1kg Stewing Chops 1 Tablespoon Oil 2 Onions Sliced 1 Packet Curry Hot Pot 2 Cups (500ml) Water 1 Apple Peeled Cored And Diced 2 Tablespoons Fruit Chutney 1 Banana Sliced 2 Tablespoons Sultanas Stove Top Preparation: 15mins Cooking 30-90 Mins Brown Meat And Onions In Hot Oil In Batches If Necessary. Add Hot Pot Water Apple Chutney Banana And Sultanas. Bring To The Boil Cover And Simmer Gently Until Meat Is Tender Stirring Occasionally. Allow 20-30 Minutes For Tender Cuts
Recipe Suggestion: 30 Mins Stove Top Cooking 1 Hour Oven Cooking Mild Lamb Curry Serves 4 500g Cubed Boneless Lamb Or 1kg Stewing Chops 1 Tablespoon Oil 2 Onions Sliced 1 Packet Curry Hot Pot 2 Cups (500ml) Water 1 Apple Peeled Cored And Diced 2 Tablespoons Fruit Chutney 1 Banana Sliced 2 Tablespoons Sultanas Stove Top Preparation: 15mins Cooking 30-90 Mins Brown Meat And Onions In Hot Oil In Batches If Necessary. Add Hot Pot Water Apple Chutney Banana And Sultanas. Bring To The Boil Cover And Simmer Gently Until Meat Is Tender Stirring Occasionally. Allow 20-30 Minutes For Tender Cuts; 1 - 1-1/4 Hours For Less Tender Cuts Or Meat On The Bone. Oven Preparation: 15 Mins Cooking: 60-90 Mins Brown Meat In Hot Oil And Place Into A Casserole Dish. Add Hot Pot Water Apple Chutney Banana And Sultanas. Cover And Bake At 170 Degrees Celsius Until Meat Is Tender. Allow 1 Hour For Tender Cuts; 1-1/4 - 1-1/2 Hours For Less Tender Cuts Or Meat On The Bone. Slow Cooker Preparation: 15 - 製品グループ
ストックとグレービー
Continental
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