Kantong Stir Fry Sauce Butter Chicken 485gm x 1
Kantong Stir Fry Sauce Butter Chicken 485gm x 1
Kantong Stir Fry Sauce Butter Chicken 485gm x 1
Kantong Stir Fry Sauce Butter Chicken 485gm x 1
Kantong Stir Fry Sauce Butter Chicken 485gm x 1
Kantong Stir Fry Sauce Butter Chicken 485gm x 1

Kantong Stir Fry Sauce Butter Chicken 485gm x 1

Kantong
En estoc
7,95 $
Impostos inclosos
Kan Tong Butter Chicken Cooking Sauce provides an easy shortcut to the perfect chicken curry.

Made with careful blend of authentic herbs and spices, this aromatic Cooking Sauce is sure to satisfy.

Serve up a steaming, delicious Butter Chicken for your family in under 20 minutes over your favourite rice variety

This tasty Cooking Sauce contains no added MSG and no artificial colours, flavours or preservatives.

Comes in a convenient resealable glass jar.

Cooking Instructions:
Prep: 5 mins | Cook: 10 mins | Serves: 4

1. Cut 500g of lean chicken.
2. Stir-fry meat in a non-stick pan until brown.
3. Add entire contents of jar and stir-fry until ingredients are cooked and sauce is hot.
4. Serve with rice.

For something adventurous... try adding snow peas and garnish with coriander.

 
Ingredients
Tomatoes (from Paste), Onion, Buttermilk, Vegetable Oil, Water, Thickener (Modified Cornstarch), Flavours (contain Chicken, Dairy), Sugar, Garlic, Ginger Puree (contains Soy), Spices (Cumin, Coriander, Cardamom, Fenugreek, Chilli, Fennel, Pepper, Caraway, Cinnamon, Clove), Food Acid (Lactic), Salt, Colour (Paprika Oleoresin).
Conté
Contains Milk, Soy. Manufactured on equipment that processes peanuts.
Al·lèrgens
Serveix Per Paquet
Racions Per Envàs
Servir A Mida
121g
Mida
485g
País d'origen
GM Ingredients Utilitzats
Fabricant Adreça
Fabricant Nom
Fabricant Pàgina Web
Fabricant Línia
Net Contingut / UOM
485.0 Grm
Emmagatzematge Instruccions
Refrigerate After Opening. Use Within 3 Days
Material D'Embalatge
Grup de productes
Kantong
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