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Sunrice Jasmine Rice 5kg x 1
Out-of-Stock
$28.95
Gst included
Long, slender, Fragrant grains define this classic rice variety. When cooked,the grains display a delicate Fragrance. Jasmine is the preferred rice in Southeast Asian cooking.The heart of Thai cuisine.Gluten free.
- Allergens
- Sunrice Jasmine Rice 5kg
- Size
- 5kg
- Country of origin
- Cambodia
- Precautions
- 5kg
- Storage Instructions
- Store In A Cool Dry Place Out Of Sunlight.
- Usage Instructions
- Absorption: 1. Rinse 1 Cup Of Rice In Cold Water. 2. Place Rice In A Saucepan. 3. Add 11/2 Cups Of Cold Water And Bring To The Boil Stir Gently. 4. Reduce Heat And Simmer Covered For 15 Minutes Or Until Moisture Is Absorbed. 5. Remove From Heat And Let Stand Covered For 5 Minutes. 6. Fluff With A Fork And Serve. Gentle Boil: 1. Place 1 Cup Of Rice In A Saucepan. 2. Add 8 Cups Of Cold Water And Bring To The Boil Stirring Occasionally. 3. Reduce Heat And Boil Gently Uncovered For 15 Minutes. 4. Remove From Heat Drain Well And Serve. 1 Cup Of Uncooked Rice = Approximately 3 Cups Of Cooked Rice. For Softer Texture Add 1 3/4 Cups Of Water To 1 Cup Of Rice For Absorption And Rice Cooker Methods.
- Product Group
Rice
Sunrice
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